Author Stephanie Dreyer shares her transition to being vegan, her fateful trip to a slaughterhouse and how she went on to create a movement of mothers changing the way their families eat. Then we’ll get her easy, practical tips on how she gets her non-vegan kids to eat fruits & veggies and how you can too!


Listen on your mobile device or subscribe on iTunes and Stitcher(for android phones!)

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Links mentioned:

Stephanie’s site VeegMama

Stephanie’s book: Not A Nugget

Stephanie’s ebook: VeegMama’s Guide To Going Vegan

Alicia Silverstone’s book: The Kind Diet

Green Is the New Black episode featuring Jenny Brown, founder of Woodstock Farm Animal Sanctuary

Soul Camp

Soul Camp 365


About the guest:


Stephanie Dreyer is the founder of VeegMama, a vegan lifestyle brand that shares her passion for living deliciously and compassionately; the host of YouTube’s “The Good Life With VeegMama;” and a children’s book author. She is on a mission to excite children about eating fruits and vegetables, while encouraging families to cook together and live healthier. Her children’s book, Not A Nugget, and eBook, VeegMama’s Guide To Going Vegan, are both available on Amazon. Visit her at